I’m yet to meet a freelance writer who doesn’t love food. Writing about food is a heaven-match for many people because food writing is so much more than penning stories about ingredients, products or recipes. I believe there’s a food story almost everywhere you look. Food intersects with so many things: politics, waste, cultural appropriation, business, gender, travel … the list goes on. So if you’ve got a passion for food and for writing, here are 6 great paying publications to pitch.